Green Tea-Black Tea Electromagnetic Conveyorised Drying-Sterilization System

Green Tea-Black Tea Electromagnetic Conveyorised Drying-Sterilization System
Green Tea-Black Tea Electromagnetic Conveyorised Drying-Sterilization System
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Product Code : 04
Price And Quantity
  • Minimum Order Quantity
  • 1 Piece
  • Price Range
  • 500000.00 - 2000000.00 INR/Piece
Product Specifications
  • Product Type
  • Green Tea-Black Tea Electromagnetic Conveyorised Drying
  • General Use
  • For Green Tea Drying
  • Material
  • Stainless Steel
  • Type
  • Food Dryer
  • Product Shape
  • Star
  • Computerized
  • Yes
  • Automatic
  • Yes
  • Control System
  • Manual
  • Installation Type
  • Free Stand
  • Voltage
  • 220-240 Volt (v)
  • Feature
  • Lower Energy Consumption, ECO Friendly
  • Color
  • Blue
Product Description
Traditional Drying Method:

Green Tea Drying: In Conventional drying process, leaves are  swivelled  for  nearly  30  minutes  at  55°C  warm  air.

In this process, the leaves lose about 50% of their moisture content.  But  physical  and  chemical  changes  occurred during drying process which affects the final tea quality. Black  tea  drying: In Conventional Drying Process, hot air
at  120°C  is  passed  over  the  product  for  removing  the moisture  content.  The  colour  and  aroma  in  tea  comes
from  different  constituents  like  poly‐phenols.  At  high temperature  some  of  these  constituents  is  getting  lost
and  affect  the  final  quality  of  the  tea  which  can  be minimized if temperature is low.
Continuous Infrared Microwave Tea Drying Method:

Twin Engineers has developed Continuous Tea Dehydration Technology which includes sequential  Infrared  Hot  air  &  Microwave  system  especially  for  the  Tea  Processing. There is no requirement of Boiler or any other type of fuel in this technology. This is a fully  electrical  system  with  control  of  Belt  speed,  Product  Temperature  &  Power Density.


  • In Infrared Microwave Tea Dehydration Technology, uniformly heating of every edge  of  tea  avoiding  burning  corners,  stem  and  edges.  We  can  have  bette quality  tea  product  without  any  coal  smoke  effect  as  compared  to  hot  air drying.
  • There  is  no  wastage  of  energy  in  structure  and  environment  heating  as  in conventional heating. No need for preheating of the system so energy & time saving also.Infrared Microwave technology is a low temperature drying process.
  • The structure of cells is uniform and better maintained by microwave drying.The tea quality can be assured by using Infrared microwave dehydration with less damaged cell structure and more retained nutrients which correspond to the highest sensory score.
  • With  Microwave  ‐  Infrared  Drying  technology  we  can  have  commercial sterilization effect within drying process. We can also have special sterilization module with drying line which will have efficient microbial load killing effect in less time. Because of this, product  shelf  life  will  be  increase with Microwave Infrared drying process compared to conventional.
  • Environment  friendly,  Instant  start  up  &  Instant  shut  down  are  attractive features of the system.Space and time saving with clean working environment are another attractive features of this technology.


  •   Product Temperature Indicator with Controller
  •   Belt Speed Control
  •   Microwave power control
  •   Multi magnetron system for uniform Heating
  •   Modular Design – In Future expansion you just
  •   have to add module in place of total new system
  •   Energy Efficient & Environment friendly
  •   Emergency Switch 

Why  us:

Twin  Engineers  not  only  sell  Drying System  but  also  support  in  process  setting  for your product. We are also having process lab in
our  company  to  take  process  trials  for  new products.

Trade Information
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA), Cash Against Delivery (CAD)
  • Supply Ability
  • 7 Piece Per Month
  • Delivery Time
  • 8-10 Week
  • Main Domestic Market
  • All India


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