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Traditional Drying Method:
Sun Drying: Takes Long Drying time, Large space area Required, Dust problem which deteriorate Product quality,
wastage due to long drying time, Possibility of pilferage, Creates Problem in Rainy days and also large number of labors required.
Hot air Oven Drying: High Energy Required, Long Drying Time, Large space area required, Heating from Outside to Inside which affect the product quality.
ï· Environment friendly Process since no boiler is used. With this new & Green Infrared Microwave Technology we can have
product with original natural taste, aroma & Flavor since low temperature Drying.
ï· Reduce Process time & Energy Efficient since no wastage of heat in surrounding
ï· You can have commercial sterilization effect means your product Shelf life will increase with Infrared Mcrowave technology
compared to conventional drying process.
ï· Conveyorised Infrared Microwave dehydration system is a modular type design. Modular design is done for Redundancy & easier transportation. For Future Expansion, you just need to add few Modules instead of Total new system. Different controls are given for process
control & safety purpose.
ï· Product Temperature Indicator with Controller
ï· Belt Speed Control
ï· Microwave power control
ï· Multi magnetron system for uniform Heating
ï· Modular Design â In Future expansion you just have to add module in place of total new system
ï· Energy Efficient & Environment friendly
ï· Emergency Switch
ï· Instant Start up â shut down
Twin Engineers not only sell Drying System but also support in process setting for your product. We are also having process lab in
our company to take process trials for new products.